Fragile hoki is best if cooked frozen, other than when breading, deep frying or stuffing. Hoki provides a restricted shelf everyday living and will be cooked within 24 hrs just after it thaws. Don’t refreeze. Mixing citrus juice with olive oil, herbs, and spices will make a simple still https://dominickesfrc.iyublog.com/28197243/a-simple-key-for-23hoki-unveiled