Chickpea Flour: Section one among The key custard-like slurry mixture which makes this eggless French toast a lot better than even the "genuine" thing! Chickpea flour can help thicken the milk, provides a lift of protein like an egg would, and supplies a delicate nutty/eggy taste! This website uses cookies http://egglessfrenchtoast21109.myparisblog.com/13704086/about-eggless-french-toast